We went to Bedrock to celebrate Ku Ku Shir Ee's birthday last Wednesday evening. This restaurant served the yummiest black hoofed ham and thick juicy tenderloin steaks.. MmmMmm.. We also had The Patissier's signiature Passion Fruit Meringue. Simply delicious. Both Shir Ee and I had to have second helpings. Of coz, the highlight of the whole night was the giant sparkler-like candle. If the girls were there, Im sure they will be super excited.
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